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Jamaican Style Curry Chicken

A quick and easy Jamaican style curry chicken recipe.
Prep Time4 hours
Cook Time1 day 30 minutes
Course: Dessert
Servings: 2 People
Author: Tiki


  • 1.5 lbs Chicken
  • 1 Tomato optional
  • 1/4 Yellow Onion
  • 2 sprigs Green Onions
  • 2 sprigs Fresh Thyme
  • 1 Scotch Bonnet Pepper Or a pepper with similar heat
  • 6 Whole Allspice
  • 1 tsp Green Seasoning
  • 1/2 C water
  • 2 TBS Cooking Oil
  • 2 tsp Curry Powder heaping teaspoons, separated


  • Chop all veggies and add to the bowl of chicken to marinate for 2-4 hours.
  • Remove chicken from veggies
  • Add cooking oil to a hot pan and cook half of the curry powder until brown and fragrant
  • Add chicken to the pan and brown
  • After chicken is brown on all sides add veggies to the pot
  • add water and stir. Bring ingredients to boil
  • Season meat with your favorite seasonings
  • Cook until chicken is tender